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Cristallino d’Ampezzo, 3008 m
Difficulty and general information: Famous via ferrata above Cortina, which is made not that often like in this description. Starting point: From Toblach we turn left in the direction Cortina trough the Höhlenstein Valley, passing Schluderbach to „Gemärk“ (Cimabanche, province border) and further to the Restaurant Ospitale (1475m, parking at the road edge). Ascent: From Ospitale (way number 203) we go down to the bycicle way Cortina-Toblach and cross the river (bridge). We follow a steep path ca. 250m uphill. At the sign „Ferrata Ivano Dibona“ we follow the path left trough the forest always uphill until Col dei Stombe (2040m) and further to the start of the via ferrata (2330m). Descent: From Rifugio Lorenzi we go down with the cable car to Rifugio Son Forcia (2210m) and there we follow the way number 203 to the west. We go trough the Padeon Valley (large forest way) until we reach the crossing to the via ferrata (sign „Ferrata Ivano Dibona“). We follow the way back to Ospitale.
Numerous routes in the Dolomites. The team tailors itineraries to all levels, leading to spectacular viewpoints.
A ferrata set, sturdy mountaineering boots, helmet, waterproof clothing and a backpack with provisions and a map.
Sure‑footedness and basic mountaineering skills are needed for most routes. Some easier ferratas are suitable for beginners.
Yes, the hotel arranges days with professional guides from the Three Peaks Alpine School for a safe experience.
Around the Three Peaks. Routes like the Alpinisteig offer spectacular views of the Dolomites.