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DE . IT

OUR CULINARY PARTNERS

REGIONAL EXCELLENCE

We love spoiling our guests. This is particularly true of our cuisine. We focus on top quality and on locally sourced products. We work with our selected companies in order to offer varied dishes with a genuine taste. Taste you can savour in every mouthful. You'll notice the difference.

THE PURE PLEASUREOF APPLES

Apples are a gift from nature, made from sunshine, water and the power of the Earth. Thomas Kohl and his team are based at almost 1,000 metres above sea level, up on the Renon plateau in South Tyrol. They work to produce completely natural mountain apple juices: single variety juices, and cuvées made from mountain apple juice combined with the juice of other fruits or with delicious extracts.

KOHL - APPLE JUICE
 
You'll find these local delights on our breakfast buffet every morning.

EVA - ORGANIC JUICESFROM THE VAL VENOSTA

Fruit juices as nature made them: 100% fruit, 100% organic. No sugars, no preservatives. This is the recipe for Eva organic juices, from Laces in the Val Venosta. A natural pleasure, bursting with fruit!

EVA ORGANIC APPLE JUICE
 
The pure pleasure of a fruit drink. Available every morning from our breakfast buffet.
Eva Bio Apfelsaft

NatureIN A BOTTLE

These high-quality fruits and herbs ripen perfectly on the sunny mountain slopes, at a height of 900 metres near Lasa in the Val Venosta. The Luggin family makes a range of products with a pure and very special flavour.

Luggin - Kandlwaalhof
 
Products from the Kandlwaalhof add a touch of delicious sweetness to the breakfast buffet.
Luggin

COFFEEFOR GOURMETS

High-quality coffee beans from all over the world are brought to the Caroma plant at Fiè allo Sciliar, where they are gently roasted in a drum and carefully packaged to preserve all their flavour. Whether you prefer an espresso, a cappuccino or a plain coffee with your breakfast, you'll certainly be able to taste the difference.

Caroma coffee
 
Enjoy Caroma coffee specialities at breakfast-time, or at the hotel bar.
Caroma

HAND-PICKEDFRUITS AND HERBS

Monthea open up a whole world of flavours with their range of organic infusions: herbal teas that are extra fruity and naturally coloured, or aromatic and calming.

Monthea organic infusions
 
For a healthy and energy-giving start to the day, sample Monthea herbal teas with your breakfast at the Alpenblick.
Bio-Tee Monthea

WE MAKE BEERBECAUSE WE LOVE IT

The Batzen brewery in the old centre of Bolzano has been producing spiced beers and craft beers since 2012. These beers are some of the best you'll find in South Tyrol.

BATZEN BREWERY
 
Pure South Tyrolean pleasure in a tankard. Discover the speciality beers from the Batzen brewery.
Batzen Bräu

CRAFT BEERREFRESHING AND ONE OF A KIND

This small brewery in the Valle Aurina combines tradition with modernity and style. Their love of beer-making starts with choosing only the very best ingredients.

gustAhr
 
Are you looking for something out of the ordinary? Try the gustAhr speciality beers at the Alpenblick.
gustAhr

SUPER FRESH EVERY DAYDAILY GOODNESS

From fresh, crusty bread to traditional rye bread from the Val Pusteria or Val Venosta, and crunchy and delicious Schüttelbrot. Enjoy delicious fresh bread every day from the Happacher bakery.

 
Your best friend at breakfast and beyond: fresh bread from the Happacher bakery.
Happacher Bäckerei

FRUITDELIGHTS

Top quality from the best selected raw ingredients. This is the philosophy of Alpe Pragas in the Braies Valley. Only superior quality fruit is used in making these delicious compotes and fruit juices.

Alpe Pragas
 
Enjoy the sheer quality of Alpe Pragas at the breakfast table.
Marmelade

EGGS FROM FREE-RANGE HENSAND HONEY FROM BEES

The Hintner family from Lahnhof Farm in the Valle di Casies have very strong ties with nature. They don't see their animals as some kind of production line, and believe that animals that feel good also provide us with better products. This is exactly in harmony with our philosophy.

Lahnhof
 
Eggs and honey straight from the farm. The icing on the cake at breakfast-time.
Eier

FRESHNESSFROM THE MOUNTAINS OF SOUTH TYROL

The Sesto dairy has been in operation since 1926, and represents a perfect blend of tradition and modernity. Over the years, the dairy has built up considerable expertise in cheese-making, using the milk from mountain farms to produce their tasty specialities.

SESTO DAIRY
 
Try it and see how the Sesto dairy makes natural goodness into a real treat.
Käserei Sexten

FROM A LOVEOF TRADITION

There are 10 cows on 5 hectares of land at the Moarhof farm in the Tures and Aurina Valleys, and Roland and Claudia Eder use their milk to make top quality butter and cheese. The close link between the product and its place of origin helps give it that excellent taste.

MOARHOF DAIRY
 
Products you'll find not only in our cooking, but also on the breakfast buffet.
Hofkäserei Moarhof

FROM HAPPY GOATSAND COWS

Sonja and Andreas Villgrater from the Unteroltlhof Farm discovered a real passion for keeping dairy animals. Their 50 goats and cows provide the milk from which they make their delicious products: fresh, soft and semi-hard cheeses from goat's milk, and semi-hard cheese from raw cow's milk.

 
A great start to the day with the tasty specialities from the Unteroltlhof Farm!
Ziegen

FISH FROM PURE WATERS,GENUINE AND AUTHENTIC.

The Schiefer family use natural resources with care at their fish farm in the Val Passiria. Whatever they take they also return, in line with their motto: "We raise our fish with love, we treat the environment with care, we work with our hands, and we give delight with genuine flavours."

Schiefer aquaculture
 
From brown trout to Arctic char, the pleasure of fresh water fish.
Fischzucht Schiefer

SPECIALITIES FROMA FAMILY-RUN BUTCHER IN SOUTH TYROL

The Villgrater butcher's in Sesto has been in business since 1963, providing very high quality meat. They still make sausages and other meat products by the old methods, and flavour them using the traditional recipes.

VILLGRATER BUTCHER
 
Smoked speck and salami, but also top quality beef and pork.
Metzgerei Villgrater

STEINMETZBUTCHER

The Tschurtschenthaler family processes meat from their own animals, making a range of excellent products. This involves very short distances and ensures top quality. Specialities that show a love for the product and respect for its origin.

STEINMETZ BUTCHER
 
Enjoy the delicious sausages and meat products from the Steinmetz butcher's shop.
Sortiment

THE MERANO MILL

We at the Alpenblick like to focus on regional products, especially at breakfast-time. We source all our muesli and dried fruit from the Merano Mill. And, of course, we use their products when we need special cereals or flours for our recipes.

MERANO MILL
 
For a healthy, nutritious and above all delicious breakfast.
Meraner Mühle

THE PLEASURES OF FRUIT IN A SHOT

Many people enjoy a glass of grappa after a meal. That includes us! And of course, we want to offer you top quality here as well. We only use local producers from the South Tyrol craft distillers' association.

CRAFT DISTILLERS FROM SOUTH TYROL
 
Craft grappa, spirits and much more, for you to sample and enjoy.
Südtiroler Hofbrennerei

NATURAL WINES FROM SOUTH TYROL

Would you prefer a fruity Gewürztraminer, or a Sylvaner with a refreshing touch of acidity? A full-bodied Lagrein, or a light, smooth Santa Maddalena? The South Tyrol winemakers of Vini Alto Adige have so much to offer. Most of the wines in our cellar are from South Tyrol.

SOUTH TYROL WINES
 
Red, white, rosé or sparkling wine: South Tyrol is an incredibly varied wine area.
Südtiroler Wein

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